Thanks you so much to Maria at The Chateau Bellevie in Fuquay for inviting me to participate in their Food Tasting event on Saturday evening. It was a lovey time with amazing food (Maria is an excellent chef), The chicken with mushrooms, the crab cakes, the bacon wrapped chicken, and the cucumbers topped with prosciutto are a must at any wedding.
Cake was fabulous (Jennifer Stevens of Ambrosia Cake Creations) my favorite was the chocolate with raspberry filling (cake was so moist and the raspberry filling was a perfect complement), There was a wide variety of entertainment from the Sounds of Joy, All Events DJ and Brittany and Marissa playing the harp and flute.
Looking forward to pictures taken by Robert of Robertfilcsik Photography. He work is unique and he's got a great eye for capturing those special moments. Our hair and vintage jewelry models were Stacy Basham (one of the brides to be), Joy from Sounds of Joy and Julia Perniciaro. Bel Canto provided the fine vintage pieces worn by our models. The girls transformed as the pieces were placed on them, saying they felt like princesses.
We met with many brides and we look forward to hearing from them and serving them on the special day.